THE OYSTERS!
Dealing directly with Australian oyster farmers to maintain first-hand knowledge of their appetising product, Gene and Johnny keep close relationships with local merchants to ensure they know which region is producing the finest provisions at any time of the year. This means that Shuck It! customers will always sample the best quality and freshest oysters of the season, all year round.
Whether you prefer your oysters in their natural state, flavoured, grilled, or simply chilled, you can learn about the origins of Shuck It! and chat to the fanatical team while you savour the tastes of oysters farmed from such coastal destinations as Stradbroke and Moreton Islands, Bega, Camden Haven (Laurieton), Dunalley, St Helens, Pipe Clay Lagoon, Bruny Island, Coffin Bay and Kangaroo Island.
Whether you prefer your oysters in their natural state, flavoured, grilled, or simply chilled, you can learn about the origins of Shuck It! and chat to the fanatical team while you savour the tastes of oysters farmed from such coastal destinations as Stradbroke and Moreton Islands, Bega, Camden Haven (Laurieton), Dunalley, St Helens, Pipe Clay Lagoon, Bruny Island, Coffin Bay and Kangaroo Island.